This Is A Funny One

[countrymom]

I get asked alot about what kind of soup I serve. I buy european noodles alot from the deli and I use vegeta, but I'm not sure if parents know what I'm talking about, but their kids always ask for my soup.

[Heidi]

omg, yes, you have to have sour kraut with hotdogs and I love chopped onions on them too. Makes dh and the kids gag, but I love them.
so we make our own cabbage rolls, because I'm european I only know in my languange what sour cabbage is. Is there another word for it, its like pickled gabbage.

pickled red cabbage is rot kohl (northern german) or blau kraut (bavarian version)

My mama used to make cabbage rolls...kohl roladen, and this awesome cabbage stew with potatoes and beef and lots of pepper...oh man! waaaaa I miss my mom!

[Heidi]

My DH would LOVE you!!! His favorite is kraut with keilbasa. I grew up on it and I don't mind it but DH just recently discovered it so we have it a lot....plus he does ALL the cooking so I do NO complaning!



ALL hot dogs gross me out. I don't care what kind or how they are cooked. The only way I will eat one is if it is the only thing besides me that survives a shipwreck on a deserted island and even then only if I couldn't find anything else suitable for consumption.

...I grew up eating it all....the german natural casing wieners (knack wurst) are the best. I ate blood sausage (blut wurst), liver sausage (leber wurst), and blood and tongue (zungen wurst). I can't bring myself to touch the blood stuff now, but the rest I still eat, if I can get it from a german sausage maker. My dad loved soulze, head cheese, I think it's called here. ewww....and pigs hocks! blech!

[Christian Mother]

I grill my hot dogs on the skillet or one of those grills you make pan cakes on...Kids love it...doesn't mind whether it's microwaved or grilled on the stove or on the grill. But I've never heard of boiling them in water....

[SilverSabre25]

mmmmmmm the cheese-filled hot dogs, cooked on the grill. ooohhh, yeah, those are good.