My dcms always want to bring cupcakes to celebrate their child's birthday and although they are messy, I never discourage it. However, I am thrilled, when they can eat them outside!
I prefer homemade ones, because they aren't loaded with gobs of frosting. If they are from the bakery, I scrape off most of it before giving it to them. Less mess and sugar and they don't like it anyways!
I had one funny experience though when one of my more "health conscious" dcms decided to bring homemade cupcakes for her daughter's 1st birthday. She prided herself on hiding veggies in everything. She decided to "hide" broccoli in the white cupcakes. A couple of the older kids questioned why the cake was green. I didn't say anything and when one of the S/A kids took a bite, he made the most awful face and said, "Ewww, it tastes like brocolli!"
Needless to say, no one ate them!
Carrots & zucchini may fly in cake, but broccoli was a no go! :
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I prefer homemade ones, because they aren't loaded with gobs of frosting. If they are from the bakery, I scrape off most of it before giving it to them. Less mess and sugar and they don't like it anyways!
I had one funny experience though when one of my more "health conscious" dcms decided to bring homemade cupcakes for her daughter's 1st birthday. She prided herself on hiding veggies in everything. She decided to "hide" broccoli in the white cupcakes. A couple of the older kids questioned why the cake was green. I didn't say anything and when one of the S/A kids took a bite, he made the most awful face and said, "Ewww, it tastes like brocolli!"





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