Toying with the idea of changing my rates and going to strictly a day rate, but keeping it if they are scheduled they are charged.
Right now I'm hourly and it has worked for years, is still working wonderfully and I do make money. The problem though is everyones schedules are changing so much that its hard to keep up with. Also, its hard at billing time to change everything from what they are writing in (the correct time) and then what they are contracted for and keeping it straight with the food program.
I was thinking about a flat $25 a day. What I'm not sure of though is what do you do with families that are only like 6.5 hours or less. Would you still charge them the $25? Some of mine are here 9-10 hours a day so they are definetly getting the $25 worth but not sure about the part-timers.
Help-
Right now I'm hourly and it has worked for years, is still working wonderfully and I do make money. The problem though is everyones schedules are changing so much that its hard to keep up with. Also, its hard at billing time to change everything from what they are writing in (the correct time) and then what they are contracted for and keeping it straight with the food program.
I was thinking about a flat $25 a day. What I'm not sure of though is what do you do with families that are only like 6.5 hours or less. Would you still charge them the $25? Some of mine are here 9-10 hours a day so they are definetly getting the $25 worth but not sure about the part-timers.
Help-

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