Easy Scones?

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  • laundrymom
    Advanced Daycare.com Member
    • Nov 2010
    • 4177

    Easy Scones?

    Scones? Does anyone have a good recipe for scones? One the kids can do?
    Last edited by Michael; 01-02-2011, 01:50 AM.
  • Michael
    Founder & Owner-Daycare.com
    • Aug 2007
    • 7951

    #2
    Yield 8 scones
    Ingredients
    • 2 cups all-purpose flour
    • 1/3 cup sugar
    • 1 teaspoon baking powder
    • 1/4 teaspoon baking soda
    • 1/2 teaspoon salt
    • 8 tablespoons unsalted butter, frozen
    • 1/2 cup raisins (or dried currants)
    • 1/2 cup sour cream
    • 1 large egg

    Directions
    1. Adjust oven rack to lower-middle position and preheat oven to 400 degrees.
    2. In a medium bowl, mix flour, 1/3 cup sugar, baking powder, baking soda and salt. Grate butter into flour mixture on the large holes of a box grater; use your fingers to work in butter (mixture should resemble coarse meal), then stir in raisins.
    3. In a small bowl, whisk sour cream and egg until smooth.
    4. Using a fork, stir sour cream mixture into flour mixture until large dough clumps form. Use your hands to press the dough against the bowl into a ball. (The dough will be sticky in places, and there may not seem to be enough liquid at first, but as you press, the dough will come together.)
    5. Place on a lightly floured surface and pat into a 7- to 8-inch circle about 3/4-inch thick. Sprinkle with remaining 1 tsp. of sugar. Use a sharp knife to cut into 8 triangles; place on a cookie sheet (preferably lined with parchment paper), about 1 inch apart. Bake until golden, about 15 to 17 minutes. Cool for 5 minutes and serve warm or at room temperature.

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